mango

Donna PorterIt's a Wonderful World of Plants

Hail to the King of Fruits

The delectable, juicy and unsurpassed sweetness of the Mango fruit is enjoyed by more people on a world-wide scale that any other fruit. Mango is considered the “King of Fruits”. They are associated with fortune, abundance and fertility and are represented in religious themes of South Asia’s Hindu, Buddhist, Muslim and Christian communities. It is said that the forbidden fruit or “apple” in the biblical story of the Garden of Eden was that of the Mango. Fossil records dating back 25 to 30 million years have revealed the Mango’s center of origin as northeast India, Myanmar/Burma and Bangladesh and their cultivation dates back more than 6,000 years.

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Cooking Corner

Curried Chicken Burgers with Quick Mango Chutney

It’s mango season! During this time of year mango trees are literally dropping fruit at your feet. Monkeys, parrots, iguanas, butterflies, & humans feast on them and yet, if you’re lucky enough to have a nearby tree or two, you’ll still find yourself actually tripping over fallen mangoes. Don’t let that fruit go to waste. If you don’t have a tree handy you can buy them cheaply at the supermarket, the farmers market, or off the back of a truck.

Here’s a quick recipe for Mango Chutney that will last about a month refrigerated & goes great on Curried Chicken Burgers (below). Make the chutney before you start the burgers so it has time to cool to room temperature.

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